Cutaneous methods of measuring body substances

ABSTRACT

Cutaneous methods for measurement of substrates in mammalian subjects are disclosed. A condition of the skin is used to measure a number of important substances which diffuse through the skin or are present underneath the skin in the blood or tissue. According to the technique, an enzyme whose activity is specific for a particular substance or substrate is placed on, in or under the skin for reaction. The condition of the skin is then detected by suitable means as a measure of the amount of the substrate in the body. For instance, the enzymatic reaction or by-product of the reaction is detected directly through the skin as a measure of the amount of substrate. Polarographic electrodes or enzyme electrodes are employed as skin-contact analyzers in the transcutaneous measurement of oxygen or hydrogen peroxide to quantitatively determine blood substances such as glucose and alcohol. In a preferred quantitative technique, the skin is arterialized, i.e., heated or otherwise treated to arterialize the skin capillaries when the measurements are made. Colorimetric detection methods are also employed.

This is a division of application Ser. No. 63,159, filed Aug. 2, 1979, now U.S. Pat. No. 4,401,122.

BACKGROUND OF THE INVENTION

Instruments capable of continuously indicating the chemical composition of blood have proved to be useful in regulating operative and postoperative managements of patients, and in teaching and research. At first, such instruments were used with sensors mounted directly in the extracorporeal blood circuit that is used for perfusion of open-heart surgery patients. Later, continuous monitoring of both machine and patients was conducted by means of continuous withdrawal of blood pumped into external cuvettes equipped with appropriate sensors. Satisfactory systems are now provided for a rapid and accurate measurement of blood composition such as pH, CO₂ and pO₂.

In addition to the analytical techniques mentioned above, oxygen and carbon dioxide have been measured on the skin by virtue of their diffusing through it. Recently, the continuous monitoring of blood oxygen by a heated electrode positioned on hyperemic skin has been accomplished. Substances such as halogenated organic compounds, particularly fluorinated compounds, have also been found to diffuse through the skin and have been measured. For instance, with reference to U.S. Pat. No. 3,911,138, quantitative measurements have been made of skin-diffused fluorinated compounds by gas chromatography and electroncapture detectors.

Other techniques have been employed for measuring biological substances in the blood. For instance, ethanol is currently measured in blood, either directly or by a breath sampling, by classical chemical, gas chromatographic and enzyme methods. One of the alcohol enzyme methods depends upon the polarographic measurement of hydrogen peroxide, while others depend upon the consumption of oxygen. However, none of these methods readily lend themselves to continuous monitoring.

In brief, while there are a variety of techniques available for the measurement of blood gases and other substances, new methods are desired which more readily lend themselves to continuous monitoring or enable the measurement of key biological substances.

SUMMARY OF THE INVENTION

This invention is directed to a new method for cutaneously measuring substances in the body. The method is conducted by contacting the substrate through the skin of a mammal with an enzyme selective for the substrate being analyzed, then reacting the substrate with the enzyme and directly detecting a condition of the skin as a measure of the amount of substrate. The procedure is completely non-invasive or is non-invasive after one implant.

In a most preferred embodiment, he skin is arterialized and the enzyme is reacted with the substrate in the blood at or near the skin surface. A condition of the reaction is detected such as the amount of oxygen consumed, or hydrogen peroxide or carbon dioxide by-products, as a measure of the amount of substance. The skin capillaries may be arterialized by heating or chemical treatment.

It has been discovered that biological substances which do not diffuse from the blood through the skin may still be measured according to this invention. For instance, one of these substances is glucose. In accordance with one preferred technique of this invention, a substance such as glucose under the skin may be measured by means of a skin-contact oxygen electrode, particularly a heated electrode. This electrode is sometimes referred to herein simply as a transcutaneous oxygen electrode or tcpO₂ electrode. The heat arterializes the capillaries in the skin, that is to say, the blood in the skin is brought into equilibrium with the blood in the arteries. Quantitative measurements may then be made. In this method, glucose oxidase is placed just beneath the dermis where it catalyzes the consumption of oxygen according to the amount of glucose available, as expressed by the equation:

    GLUCOSE+OXYGEN→GLUCONIC ACID+HYDROGEN PEROXIDE

The glucose diffuses to the implanted enzyme where it is oxidized and the resultant decrease in oxygen is sensed by the electrode placed over or near the enzyme site. The gluconic acid diffuses away from the site to be picked up by the blood or the lymphatic stream. The hydrogen peroxide also diffuses away, or may be decomposed by local catalase activity. Should hydrogen peroxide be a problem, it can be destroyed by incorporating catalase with the glucose oxidase. Thus, in accordance with this embodiment, the skin condition being detected is a resultant decrease in oxygen in the skin layer as a measure of the amount of glucose in the blood under the skin.

In an alternative embodiment, the enzyme may react with a substance to produce by-product hydrogen peroxide which may then be sensed by a hydrogen peroxide sensitive electrode. For instance, an H₂ O₂ polarographic anode may be employed to detect subdermal components. Thus, a transcutaneous tcpO₂, tcpH₂ O₂, or even a tcpCO₂ electrode may be employed as the skin condition analyzer.

In addition to positioning polarographic electrodes on hyperemic skin to detect oxygen in a local subdermal oxygen sink or by-product hydrogen peroxide, other procedures for quantitation of the substrate may be employed. For instance, a colorimetric method may be used for detecting amounts of hydrogen peroxide produced by enzymatic reaction. The amount of hydrogen peroxide produced may be measured by a system which comprises a chromogenic reagent or reagents capable of undergoing a color change in the presence of hydrogen peroxide, the amount of hydrogen peroxide present being measured by colorimetrically measuring the color change. One known method of doing this is by means of a quadravalent-titanium and xylenol orange which react to form a stable red color with hydrogen peroxide (Taurnes & Nordschow, Amer. J. Clin. Path., 1968, 49, 613). Reference may be had to this article for details or to U.S. Pat. No. 3,907,645 suitable reactants. The amount of hydrogen peroxide produced is measured by the intensity of the color.

Furthermore, an enzyme reactant may be tattooed in the skin. In this form an enzyme or a detector of the enzyme reaction may be immobilized in the skin and a color change or a condition of the skin may be visually observed or measured.

The reaction of the enzyme with the substance being measured may also be followed through the skin by measuring the electrons which are removed during the enzymatic reaction and transferred, for instance, to a colored dye. For example, lactic acid will undergo an enzymatic reaction with lactic acid dehydrogenase. In this reaction, electrons are removed from the acid and are available for transfer to a colored dye which intensifies and the amount of the lactic acid is measured by intensity of the color.

Therefore, in its broader aspect, this invention is directed to the cutaneous measurement of a corporeal substance by reacting an enzyme with the substance anywhere across the layer of skin and detecting a condition of the skin as a measure of the amount of the substance. The enzyme may be placed on, in or under the skin in accordance with any particular technique. In one particularly preferred form, the enzyme is implanted below the skin. The implantation allows for continuous monitoring of the substance under examination. For instance, it has been shown that a subdermal glucose oxidase may be implanted and does in fact interact with glucose to produce a local oxygen sink which is measureable with a tcpO₂ electrode. The intensity and extent of the oxygen sink in the presence of a give flux of glucose is dependent upon the geometry of the implant and the activity of the enzyme. Both of these can be controlled. The exact nature of healing, fibrous tissue invasion and capillary new growth following implantation cannot, of course, be controlled but, the implantation can be regulated with satisfactory practical limits. The tissue reaction to such implants in humans after many months has been small and they are easily replaced and removed. The sensing of glucose via oxygen in this way may be accomplished by relating the difference in the polarographic oxygen current between the normal skin and the enzyme modulated skin. For instance, reference may be had to my earlier patents, namely U.S. Pat. Nos. 3,912,386; 3,380,905 and 3,539,455 for specific electrode structures which may be used to detect oxygen and H₂ O₂. Using devices of the type mentioned in my patents, a dual electrode system may be used to sense glucose by relating the difference in polarographic oxygen current between the normal skin and the enzyme modulated skin. In another form, a single electrode system can be employed. For instance, polarographic anodes of the types described in my U.S. Pat. No. 4,040,908 may be employed to measure hydrogen peroxide by-product as a measure of the substrate.

In one form of procedure, the enzyme is dissolved in water and injected just under, or into, the skin and a tcpO₂ electrode is positioned on the skin and secured just over the enzyme site. The temperature of the skin is controlled at approximately 38°-44° C. In another procedure, enzyme powder has been mixed with silicone or fluorocarbon oils before subcutaneous injection. Enzyme has also been mixed with silicone monomer and converted with suitable catalyst to a thin rubber-like polymer sheet about half the size of a postage stamp which is then implanted through an incision in the skin. Such implants heal rapidly and retain enzyme activity for many days or weeks and probably much longer. Enzyme implants have been made using a thin sheet of reinforced Silastic (organosilicone polymers, Dow Corning subdermal implant No. 501-1.007 in. thick) coated with enzyme, immobilized by treatment with glutaraldehyde solution and drying in the cold. Enzyme, either free or immobilized has also been trapped between two layers of cellophane, cuprophan or collagen just before implantation.

Therefore, various modes of cutaneous treatment, including implantation, and devices for achieving same, may be employed in accordance with the principles of this invention. Skin implants may be very small, perhaps a sphere with a minimum dimension of about 1 mm in diameter. Patients who require continuous monitoring, such as diabetics may be provided with a skin implant and their condition may be continuously monitored by any of the aforementioned detection techniques. Furthermore, in another form, the encapsulated enzyme is embodied below the surface of the skin in such a way that it is visible. A dye may be added thereto such that a change in color is effected when the glucose reaches a certain value. Redox dyes directly coupled or indirectly coupled through an enzyme-glucose reaction could be used. Such devices would give a warning signal to a diabetic.

Also, there are some substances which form in the body and enter the blood when hypoxia is present. Hypoxanthine is one. Using a tcpO₂ electrode and xanthine oxidase EC1.2.3.2., one could have an hypoxia warning device which fastens to the skin and warns of the presence of this substance by virtue of ΔpO₂ over normal skin and skin with a xanthine oxidase implant.

This invention and its numerous advantages along with other embodiments will be exemplified with reference to the drawings and the following experiments.

FIG. 1 illustrates a typical transcutaneous electrode arrangement for detecting skin oxygen content as a measure of the substrate.

FIGS. 2 and 3 are charts illustrating measurements of glucose and ethanol with a transcutaneous pO₂ electrode.

I--EXPERIMENTS

An electrode of FIG. 1 was employed in these experiments in the measurement of glucose. The overall arrangement of the circuit and polarographic cell may be obtained with reference to my above mentioned patents. Such devices are well known. Their structures or their operation per se need not be detailed here.

The transcutaneous pO₂ in air breathing cats was measured with the electrode at about 38°-44° C. The measurement of oxygen transcutaneously depends upon the fact that this gas readily leaves the capillary blood and diffuses through the skin to the outside. By heating the skin to approximately 38°-44° C., the capillary vessels in the blood stream dilate, the skin becomes red and the amount of oxygen that is diffused from the skin increases and in fact comes into equilibrium with arterial blood. Hence, the pO₂ of an air breathing animal on the surface of the skin is on the order of magnitude of about 80 mm of Hg. (A of FIG. 2). Following the breathing of oxygen, this transcutaneous pO₂ may increase to the region of 150 mm or so shown. This procedure was followed by insertion of glucose oxidase in different forms underneath the surface of the cat's skin. With reference to FIG. 1, any of the forms of injection or implantation discussed above may be used. Then, the transcutaneous pO₂ was remeasured. The difference or Δ-pO₂ is a reflection of the blood glucose content.

With reference to FIG. 2, the effect of increasing and decreasing blood glucose levels is illustrated. After returning from oxygen to air breathing, there was a prompt fall in the tcpO₂. Then, beginning at a few seconds after the injection of glucose (B) (10 cc of 5% was given intravenously), there was a further oxygen decrease. Breathing of oxygen a few minutes after the injection results in an increased, but to a much lower average tcpO₂, than breathing oxygen before. Then, a glucose injection (C) decreased the tcpO₂. After the injection of glucose oxidase (D) which converts the circulating glucose to gluconic acid, while the cat was still breathing oxygen, the tcpO₂ increased to the highest point measured. On return to air breathing, the level of the tcpO₂ dropped. The tcpO₂ response to oxygen was greatly decreased when glucose was given. Both of the abrupt falls in tcpO₂ following oxygen breathing were obtained after returning the animal to air breathing.

In this series of experiments, no attempt was made to perfectly quantitate the result but to demonstrate the principle of the skin sensing electrode, namely increasing amounts of glucose in the blood are reflected by a decreasing transcutaneous pO₂. Further evidence that the initial Δ-pO₂ was a reflection of glucose was found by injecting the enzyme glucose oxidase directly into the bloodstream of the cat. When the purified enzyme was injected this way, there was a prompt increase in the tcpO₂ leveling off at a certain value, thus demonstrating that the initial reading was due to glucose since the enzyme when injected intravenously converts all the glucose to gluconic acid.

II--EXPERIMENTS

In another set of experiments, glucose oxidase was mixed with a silicone preparation and then a catalyst was added. The material was then pressed between two glass slides to produce a thin film of silicone rubber having glucose oxidase embedded in it. When this membrane was hardened, it was placed subcutaneously in a cat and healed in a perfectly normal manner after a few days. Immediately after implantation, there was a difference detected by the electrode of FIG. 1 in the Δ-tcpO₂ between the normal skin and the enzyme treated skin. It had previously been demonstrated that glucose oxidase mixed with the polymerizable silicone is active in the oxidation of glucose to gluconic acid. In another preparation, glucose oxidase was mixed with silicone oil and this was injected subcutaneously. Still in another form of implantation, the glucose oxidase was mixed with fluorocarbon liquid and injected subcutaneously. In still another form, a glucose oxidase was trapped between a thin layer of Silastic reinforced (artificial skin) and a layer of collagen. In each form, the method of this invention was established, namely that the amount of glucose could be detected by measuring the difference in Δ-tcpO₂.

III--EXPERIMENTS

In another set of experiments, an oxygen-consuming alcohol oxidase was placed on the skin of an anesthetized cat. The animal was anesthetized with sodium pentobarbital and maintained at 38° C. with an infrared heater modulator modulated by a rectal thermistor signal. The electrode was fastened to the shaved skin just below the thorax. A few crystals of the oxidase preparation in about 50 μl of water (215 mg/50 μl) was placed on the skin and the electrode was set in place. After a stable reading was obtained, alcohol solution was injected. The results are shown in FIG. 3 and numbers referred to at the points of injection, namely 2, 4, 10 and 20, are the number of milliliters of 10% ethanol given intravenously. The measurements of the circulating ethanol were employed using a transcutaneous tcpO₂ electrode of the type shown in FIG. 1. With reference to FIG. 3, it is demonstrated that increasing amounts of alcohol decreased the tcpO₂ step-wise and that recovery toward the initial value occurred over the following minutes. The less than expected effect of the 20 milliliter dose was not understood, but may possibly be due to a pharmacological affect on the skin or possibly an acute drop in blood pressure.

Other means of performing the experiments of the above type involving volatilizable components, such as alcohol, include the incorporation of the enzyme in the electrode's electrolyte, immobilizing it on the membrane, and the use of two cathodes, one coated with enzyme and one uncoated. As mentioned above, one may also have a coated and an enzyme-free spot on the skin and calibrate by measuring the pO₂ versus blood or end tidal alcohol. The temperature control required for the tcpO₂ measurement is ideal for stabilizing enzyme activity. Enzyme would be best dissolved in a buffer with suitable coenzymes and stabilizing agents. There are several alcohol oxidases and dehydrogenases with varying specificity toward alcohols of different chemical structures, but all respond to ethanol for use in Experiments III. Of course, the tcpO₂ skin procedure above discussed with reference to alcohol can be used for the continuous measurement of other volatile enzyme substrates where oxygen depletion is utilized in their measurement.

In view of the above experiments, it is obvious that a number of other enzymes can be used in order to detect and measure a substance transcutaneously. The following Table is a listing of the enzymes, their identifying number, source and typical substrates with which they may react for measurement in accordance with the principles of this invention.

                                      TABLE                                        __________________________________________________________________________     Enzyme          Number                                                                              Source       Typical Substrates                           __________________________________________________________________________     Glycollate oxidase                                                                             1.1.3.1                                                                             spinach      glycollate                                                        rat liver    L-lactate                                                                      D-lactate                                                                      (+)-mandalate                                Lactate oxidase 1.1.3.2                                                                             M. phlei     L-lactate                                    Glucose oxidase 1.1.3.4                                                                             Aspergillus niger                                                                           β-D-glucose                                                  Penicillium amagasakienses                                                                  2-dioxy-D-glucose                                                 honey (bee)  6-dioxy-6-fluoro-D-glucose                                        Penicillium notatum                                                                         6-methyl-D-glucose                           Hexose oxidase  1.1.3.5           β-D-glucose                                                               D-galactose                                                                    D-mannose                                    L-Gulonolactone oxidase                                                                        1.1.3.8                                                                             rat liver    L-gulono-λ-lactone                                                      L-galactonolactono                                                             D-manonolactone                                                                D-altronolactone                             Galactose oxidase                                                                              1.1.3.9                                                                             Dactylium dendroides                                                                        D-galactose                                                       Polyporus circinatus                                                                        stachyose                                                                      lactose                                      L-2-Hydroxyacid oxidase                                                                        1.1.3.a                                                                             hog renal cortex                                                                            L-2-hydroxyacid                              Aldehyde oxidase                                                                               1.2.3.1                                                                             rabbit liver formaldehyde                                                      pig liver    acetaldehyde                                 Xanthine oxidase                                                                               1.2.3.2                                                                             bovine milk  purine                                                            porcine liver                                                                               hypoxanthine                                                                   benzaldehyde                                                                   xanthine                                     Pyruvate oxidase                                                                               1.2.3.3           pyruvate                                                                       requires thiamine phosphate                  Oxalate oxidase 1.2.3.4           oxalate                                      Dihydro-orotate-dehydrogenase                                                                  1.3.3.1                                                                             Zymobacterium oroticum                                                                      L-4, 5-dihydro-orotate                                                         NAD                                          D-Aspartate oxidase                                                                            1.4.3.1                                                                             rabbit kidney                                                                               D-aspartate                                                                    D-glutamate                                  L-Amino-acid oxidase                                                                           1.4.3.2                                                                             diamond rattlesnake                                                                         L-methionine                                                      cotton mouth moccasin                                                                       L-phenylalanine                                                   rat kidney   2-hydroxy acids                                                                L-lactate                                    D-Amino acid oxidase                                                                           1.4.3.3                                                                             hog kidney   D-alanine                                                                      D-valine                                                                       D-proline                                    Monoamine oxidase                                                                              1.4.3.4                                                                             beef plasma  monoamine                                                         placenta     benzylamine                                                                    octylamine                                   Pyridoxamine phosphate oxidase                                                                 1.4.3.5                                                                             rabbit liver pyridoxamine phosphate                       Diamine oxidase 1.4.3.6                                                                             bovine plasma                                                                               diamines                                                          pea seedlings                                                                               spermidine                                                        procine plasma                                                                              tyramine                                     Sarcosine oxidase                                                                              1.5.3.1                                                                             Macaca mulatta                                                                              sarcosine                                                         rat liver metochondria                                    N--Methyl-L-amino acid oxidase                                                                 1.5.3.2           N--methyl-L-amino acids                      Spermine oxidase                                                                               1.5.3.3                                                                             Neisseria perflava                                                                          spermine                                                          Serratia marcescens                                                                         spermidine                                   Nitroethane oxidase                                                                            1.7.3.1           nitroethane                                                                    aliphatic nitro compounds                    Urate oxidase   1.7.3.3                                                                             hog liver    urate                                                             ox kidney                                                 Sulfite oxidase 1.8.3.1                                                                             beef liver   sulfite                                      Alcohol oxidase      Basidiomycetes                                                                              ethanol and methanol                         Carbohydrate oxidase Basidiomycetes                                                                              D-glucose                                                         Polyporus obtusus                                                                           D-glucopyranose                                                                D-xylopyranose                                                                 1-sorbose                                                                      δ-D-gluconolactone                     NADH oxidase         beef heart   NADH                                                              mitochondria                                              Malate oxidase  1.1.3.2           L-malate                                     Cholesterol oxidase                                                                            1.1.3.6           cholesterol                                  N--Acetylindoxyl oxidase                                                                       1.7.3.2           N--acetylindoxyl                             Thiol oxidase   1.8.3.2           R: CR-SH                                     Ascorbate oxidase                                                                              1.10.3.3                                                                            squash       L-ascorbate                                  __________________________________________________________________________

Any enzyme may be used which, in the process of catalyzing the reaction with its substrate or substrates directly or indirectly, consumes or requires oxygen.

Using the international nomenclature of the enzyme commission (see for example T. E. Barman Enzyme Handbook, Vol. 1, 2, and Supplement, Springer-Verlag, New York 1969), classes of enzymes can be described which will be useful in this invention. Since new enzymes are discovered each year, examples of presently known enzymes can be used to illustrate the principles involved. There are six main classes:

1. Oxidoreductases

2. Transferases

3. Hydrolases

4. Lysases

5. Isomerases

6. Ligases

Most of the oxygen consuming enzymes are in Class 1. If such enzymes may use molecular oxygen directly, they are then called oxygen oxidoreductases, or if indirectly, through a "coenzyme" or "cofactor" which is reduced by the enzyme and reoxidized by molecular oxygen, they are simply called oxidoreductases.

Class 1, the oxidoreductases, are divided into subclasses, for example, 1.1 are those acting on the CH-OH group of donors. Class 1.1 is divided as follows:

1.1.1. with NAD or NADP as acceptor

1.1.1. with cytochrome as acceptor

1.1.3. with oxygen as acceptor

1.1.99 with other acceptors

Glucose oxidase, an oxygen oxidoreductase acting on the CH-OH group of donors is therefore 1.1.3. Glucose oxidase is a 1.1.3. enzyme and is key numbered as 1.1.3.4., galactose oxidase is 1.1.3.9. If glucose is oxidized by a "dehydrogenase" enzyme, it is called glucose dehydrogenase:

Glucose+NAD(P)=Gluconolactone+reduced NAD(P)

It is classed as 1.1.1.47.

Galactose dehydrogenase uses NAD, rather than NADP, as a cofactor:

Galactose+NAD=Galactolactone+reduced NAD (or "NADH")

These two dehydrogenases do not consume oxygen directly but via cofactors. The dehyrogenase reaction stops when all the cofactor is used up by reduction to NADH or NADPH. The NADH or NADPH can be reoxidized to NAD or NADP by a number of means, including oxidation by another cofactor, by a platinum anode, or by oxygen. Hence, the glucose substrate, the donor molecule, is oxidized by oxygen, indirectly.

Other natural cofactors, such as cytochrome or synthetic substances, can act as cofactors with the final result that a specific substrate is oxidized with the stoichiometric consumption of molecular oxygen.

The other five main classes of enzymes can be used in conjunction with the oxidoreductases, or oxygen-consuming dehydrogenases, to expand the range of analysis. Examples could be found to illustrate a reaction for each of the main classes of 2, 3, 4, 5 and 6.

A Class 2 example is dextransucrase (EC2.4.1.5) which catalyzes the reaction of low molecular weight dextran with sucrose to give a larger dextran polymer. It consumes sucrose and yields fructose. Hence, depending on conditions, it could be used to measure dextran or sucrose.

A Class 3 example is sucrase, commonly found in yeast, which is a beta-fructofuranoside and is a hydrolase. It is EC3.1.1.2. which splits sucrose into fructose and glucose. With glucose oxidase, it could be used to measure sucrose.

A Class 4 example is oxalate decarboxylase, EC4.1.1.3, and splits oxalate into formate+CO₂. This enzyme, found in wood fungus, could measure oxalate by the release of CO₂. A transcutaneous pCO₂ electrode may be used to measure the pCO₂ which is related to the CO₂ by-product and hence the oxalate concentration. This enzyme does not require a co-factor.

Another Class 4 example is acetoacetate decarboxylase 4.1.1.10 which reacts with acetoacetate to give glycine+CO₂. This enzyme is found in liver. The acetoacetate is found in diabetes which is not properly controlled.

There are many other CO₂ producing enzymes such as:

    ______________________________________                                         Pyruvate decarboxylase                                                                            EC4.1.1.1                                                   Aspartate decarboxylase                                                                           EC4.1.1.12                                                  Glutamate decarboxylase                                                                           EC4.1.1.13                                                  Lysine decarboxylase                                                                              EC4.1.1.18                                                  Arginine decarboxylase                                                                            EC4.1.1.19                                                  ______________________________________                                    

In general, Class 5 enzymes could be used with oxygen oxidoreductases where the D-form of an enzyme was more stable than the L-form. For example, L-alamine could be converted to D-alamine so that it could be oxidized by D-amino acid oxidase.

An example in Class 6 is an enzyme (EC6.4.1.4) which uses CO₂ to convert 3-methylcrotonoyl CoA to 3-methylglutaconylCoA. These CoA compounds are panthethenic acid condensed with ADP and trioethanolamine and they play key roles in animal metabolism.

In performing the techniques of this invention, it should be understood that foreign or other proteins injected subcutaneously are absorbed rapidly. If glucose oxidase is injected subcutaneously it is absorbed. If the dose is high enough the animal may die because glucose is converted in part to H₂ O₂ and this converts the hemoglobin to methemoglobin which does not carry oxygen. Proteolytic enzymes may destroy the enzyme or it may be picked up by Kupffer cells. If the immune system of the body including the opsonins can contact the enzyme, it will be marked for destruction. Some antibodies attach to enzymes (Freund's adjuvant is used to mix with the enzyme before injection) and they are inactivated by antibodies. In view of these observations, a preferred technique is to not let the enzymes escape and to not let immune proteins or macrophages contact the enzyme. The enzymes or co-enzymes could be placed in a container such as a plastic bag or encapsulated in particles so that a substrate such as glucose can diffuse in, but protein molecules cannot permeate. Peroxide could be destroyed in the bag with catalase or allowed to diffuse out to be destroyed. Also, as developed above, the enzyme can be immobilized on an inert substrate such as nylon or silver. Glutaraldehyde treated tissues such as heart valves from other species have been used as substitute heart valves in human beings. Glutaraldehyde is also widely used to immobilize enzymes. Hence, glutaraldehyde can be used to immobilize and affix enzymes to surfaces for implantation where the probability of a rejection process would be very low. It is also recognized that monochromatic, dichromatic or multiplechromatic light can be transmitted through the earlobe and the light spectrum received on the other side to reveal the oxygen saturation of the blood. A transparent enzyme implant in the earlobe could be designed with an appropriate dye such that substrate concentration would be reflected by transmitted light.

As a result of enzyme reactions, fluorescence and phosphorescence can occur. Hence, by a suitable implant containing the enzyme and the photoactivated substance, one could detect substrate concentration by measuring the amount of light emitted to the skin by the phosphorescent reaction.

In view of the above description, other details and operating parameters will be obvious to a person of ordinary skill in this art. 

I claim:
 1. A non-invasive cutaneous method of analyzing body substrates in the body which comprisescontacting outside of the body an amount of a non-gaseous body substrate which has volatilized through the skin with an enzyme selected for the substrate being analyzed, reacting the substrate with the enzyme, and detecting a condition of the skin as a measure of the amount of substrate in the body.
 2. The method of claim 1 comprising reacting the substrate with an enzyme to produce by-product hydrogen peroxide and detecting said hydrogen peroxide at the skin as a measure of the amount of substrate.
 3. The method of claim 2 comprising contacting the skin with a hydrogen peroxide sensitive electrode.
 4. The method of claim 3 wherein the electrode is a polarographic anode.
 5. The method of claim 1 comprising reacting the substrate with an enzyme to produce hydrogen peroxide by-product and detecting said by-product at the skin colorimetrically as a measure of the amount of the substrate.
 6. The method of claim 1 comprising contacting the skin surface with the enzyme and detecting a condition of the enzymatic reaction at the skin as a measure of the amount of substrate.
 7. The method of claim 1 comprising arterializing the skin.
 8. The method of claim 7 wherein the skin is arterialized by heating.
 9. The method of claim 8 wherein the skin is warmed to a temperature of about 38°-44° C.
 10. The method of claim 7 wherein the skin is arterialized by chemical treatment.
 11. The method of claim 1 wherein said detection is by means of an electrode.
 12. The method of claim 11 wherein said enzyme is included in the electrolyte of said electrode.
 13. The method of claim 11 wherein said electrode has a membrane associated with it and said enzyme is immobilized on said membrane.
 14. A non-invasive method of extracorporeally analyzing blood substrates in the body of mammalian subjects which comprisestranscutaneously contacting outside of the body a non-gaseous blood substrate which has volatilized through the skin with an enzyme selected for the substrate being analyzed, reacting the substrate with the enzyme, arterializing the skin, and detecting a condition of the skin as a measure of the amount of substrate in the blood.
 15. The method of claim 14 comprising the further steps of contacting the skin with the enzyme and heating the skin.
 16. The method of claim 15 comprising the further step of detecting hydrogen peroxide by-product with a polarographic electrode as a measure of the amount of substrate.
 17. The method of claim 15 wherein the enzyme is encapsulated in a material permeable to the substrate.
 18. The method of claim 14 comprising detecting the substrate colorimetrically.
 19. The method of claim 14 comprising detecting hydrogen peroxide by-product with an extracorporeal electrode as a measure of the amount of substrate.
 20. The method of claim 14 comprising the further step of vaporizing the substrate and extracorporeally reacting the enzyme with the vaporized substrate.
 21. The method of claim 20 wherein the substrate is an alcohol.
 22. The method of claim 21 wherein the enzyme is selected from the group consisting of alcohol oxidase and alcohol dehydrogenase.
 23. The method of claim 20 wherein the substrate is ethanol. 